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SIRU · Easy · 50 min

Heritage Baekseolgi — White Siru for Dol & Weddings

By Dduk Curator

Snow-white siru for first birthdays — pure, high, and cut clean after rest.

TL;DR

Snow-white siru for first birthdays — pure, high, and cut clean after rest.

Prep 25 minCook 25 minServes 1 two-tier cake

Ingredients

  • 600g mepssal flour
  • 360ml water
  • 60g sugar
  • 1 tsp salt
  • Wooden dowel for tier

Steps

  1. Sieve flour-water-sugar-salt for fluff.
  2. Steam tiers separately 25 min.
  3. Stack with dowel off-center, rest before cutting.

Tips

  • Chill 45 min before transport, then 45 min room before service.
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